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Posts tagged with Marinade
November 23rd, 2009
This is a milder version of the marinade recipe from the Chilli and Garlic pork salad. Adds a distinct flavour but isn’t as hot! A good marinade to use with pork and beef.
Posted in Marinade, Sauce, Vinegar and Oil | Tagged black pepper, Chilli, chopped coriander, distinct flavour, Garlic, garlic paste, Marinade, marinade recipe, marinating chicken, pork fillet, pork fillets, subtle flavour, tamarind water |
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November 18th, 2009
I was asked by an acquaintance what a marinade was. So this article explains what marinades are, how you make a marinade and use them in preparing food.
Posted in Marinade, Sauce, Vinegar and Oil | Tagged cooking terms, french word, fruit juices, fruit vinegars, Herbs, Herbs and Spices, italian word, latin word, Marinade, origin of the word, rare occasions, Seasoning, Spices |
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