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Posts tagged with Pickle
February 14th, 2010
Traditionally Lime pickle has been used as a condiment to give a tangy twist to many different meals. Lime pickle can be used to enhance the flavour or provide a contrasting flavour to most meals including meat, chicken, fish and vegetarian dishes. Lime pickle can add an exotic touch!
Posted in Food and Drink | Tagged boiled egg, chappati, Food, hard boiled eggs, Lemon pickle, Lime pickle, onion salad, Pickle, Pickles, scrambled eggs, tangy lime, tangy twist, two eggs, vegetarian dishes, western hemisphere |
2 responses »
December 21st, 2009
The lemon pickle tastes as good as it looks and should be eaten within 12 months.
Posted in Chutneys and Pickles | Tagged Condiment, essential 1, fenugreek seeds, lemon pickle recipe, Lemons, Lime Pickle Recipe, Pickle, Pickle recipe, Pickles, plastic food container, resealable lid, storage jar, tbl spoon, tea spoon, teaspoon turmeric, white vinegar |
3 responses »
November 5th, 2009
Several people have sent me mails asking for a lime pickle recipe that is quicker to make than the traditional lime pickle recipe below. I’ve added a quick lime pickle recipe that makes a good lime pickle in about an hour as opposed to weeks! I’ve put a link in to the quick lime pickle [...]
Posted in Chutneys and Pickles | Tagged Condiment, hotness, indian pickles, Lime pickle, Lime Pickle Recipe, limepickle, Limes, Pickle, Pickle recipe, Pickles, quick limepickle, smaller pieces |
40 responses »
